Peking House Lunch Menu

Lunch Combination Plates

( No Substitutions )

Combo Plate B

A.
Spring Rolls
Deep Fried Shrimps
Chinese Mixed Vegetables
Chicken Fried Rice
16.00

B.
Spring Rolls
S & S Chicken Balls
Chinese Mixed Vegetables
Chicken Fried Rice
16.00

C.
Spring Rolls
S & S Spare Ribs
Chinese Mixed Vegetables
Chicken Fried Rice
15.00

D.
Spring Rolls
Deep Fried Shrimps
S & S Spare Ribs
Chinese Mixed Vegetables
Chicken Fried Rice
18.00

E.
Spring Rolls
Ginger Beef
Singapore Noodles
Chicken Fried Rice
17.00

F.
Spring Rolls
Ginger Beef
Singapore Noodles
Chinese Mixed Vegetables
Chicken Fried Rice
19.00

G.
Spring Rolls
S & S Chicken Balls
Deep Fried Shrimps
Chinese Mixed Vegetables
Chicken Fried Rice
18.50

H.
Spring Rolls
S & S Chicken Balls
Ginger Beef
Chicken Fried Rice
18.00

I.
Spring Rolls
Dry Garlic Ribs
S & S Chicken Balls
Chinese Mixed Vegetables
Chicken Fried Rice
18.50

Appetizers

1.
Spring Roll
2.50
2.
Dry Garlic Spareribs
18.00
3.
Peppercorn Spareribs
20.00
4.
Chicken Wings
17.00

Soup


(L)

(M)

(S)
5.
Shredded Duck Soup
29.00
20.00
16.00
6.
Wonton Soup
24.00
17.00
12.00
7.
Wor Wonton Soup
25.00
17.00
12.00
8.
Hot & Sour Soup
27.00
18.00
14.00
Wonton Soup
Spring Rolls

EntrÉe

Deep Fried Shrimp
Peking House Peking Style Mixed Vegetables
Deep Fried Wonton
9.
Szechuan Shrimp
28.00
10.
Satay Shrimp
28.00
11.
Squid with Black Bean Sauce
24.00
12.
Mu-Shu Pork or Chicken
23.00
13.
Peking Pork Chops
20.00
14.
Peppercorn Pork Chops
20.00
15.
Peking Style Chicken
25.00
16.
Szechuan Chicken
19.00
17.
Szechuan Beef
23.00
18.
Ginger Beef
22.00
19.
Chicken with Black Bean Sauce
18.00
20.
Satay Chicken
20.00
21.
Special Peking Mixed Vegetables
20.00
22.
Chinese Mixed Vegetables
16.00
23.
Vegetarian Dish
19.00
24.
Singapore Rice Noodles
19.00
25.
Shanghai Pork Noodles
18.00
26.
Special Cantonese Chow Mein
21.00
27.
Special Peking Fried Rice
18.00
28.
Chicken or Beef Fried Rice
16.00
29.
Mushroom Fried Rice
16.00
30.
Beef Satay
24.00

Rice Plate Combo

(All Dishes Below Are Served On Steamed Rice)

30.
Chicken Vegetables
15.50
31.
Beef Vegetables
16.00
32.
Chinese Mixed Vegetables
14.00
33.
Szechuan Chicken
16.00
34.
Ginger Beef
17.00
35.
Peking Style Pork Chops
16.00
36.
Chicken with Black Bean Sauce
15.50
37.
Beef with Black Bean Sauce
16.00
38.
Chicken with Curry Sauce
15.50
39.
Beef with Curry Sauce
16.00
40.
Chicken with Satay Sauce
15.50
41.
Beef with Satay Sauce
16.00
42.
B.B.Q. Duck
19.50
43.
Shrimp with Black Bean Sauce
18.00
44.
Szechuan Shrimp
19.50
Extra Steamed Rice
1.50
Extra Vegetables
4.00

Beverages

Chinese Tea
3.50
Coffee or Tea
2.50
Juice
4.00
Pop
3.00
Bottled Water
2.00
Domestic Beer
6.00
Tsingtao or Heineken
7.00
Bar Shot
6.00